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Roasted Dark Turkey Meat (Skin Eaten)
Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnuts, Fat Added in Cooking)
Toasted Egg Bread
Toasted Whole Wheat Bread
Toasted Buttermilk Waffle (Frozen)
Toasted Sunflower Seeds (with Salt Added)
Toasted Bagels (Includes Onion, Poppy, Sesame) (Enriched with Calcium Propionate)
Toasted English Muffins (Includes Sourdough, with Calcium Propionate, Enriched)
Roasted Grilled or Baked Chicken (Skin Eaten)
Roasted Grilled or Baked Chicken Leg
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