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Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Chop (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Beef Top Round (Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Round (Trimmed to 0.3 cm Fat)
Beef Top Loin (Trimmed to 0.3 cm Fat, Prime Grade)
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Tip Round (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Retail Cuts Composite (Trimmed to 0.3 cm Fat)
Related searches for: Lamb Ribs (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
pork beef chicken
turkey lamb

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