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Pork Backribs (Cooked, Roasted)
Bacon Fat (Cooked)
Swordfish (Cooked, Dry Heat)
Octopus (Cooked, Moist Heat)
Veal Shank (Cooked, Braised)
Macaroni (Enriched, Cooked)
Cheese Pizza (Frozen, Cooked)
Beef Noodle Soup (Canned, Condensed)
Pork and Beef Luncheon Sausage
Pork Turkey and Beef Bologna
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