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Chicken Skin (Floured, Fried, Cooked)
Potatoes (Skin, with Salt, Boiled)
Chicken Breast
Apples (without Skin)
Roasted Grilled or Baked Chicken Breast (Skin Eaten)
Chicken Meat (with Broth, Canned)
Turkey Meat with Broth (Canned)
Beef Luncheon Meat (Cured, Jellied)
Horse Meat
Young Green Onions
Related searches for: Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
rice chicken turkey
stuffing duck

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