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Sliced Ham (Extra Lean)
Veal Ribs (Lean Only)
Veal Shank (Lean Only)
Green Leaf Lettuce
Tangerines (Mandarin Oranges)
Pork Leg (Shank Half, Cooked, Roasted)
Pork Loin (Country-Style Ribs, Lean Only)
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Chicken Leg Meat (Stewed, Cooked)
Tea (Instant Powder, Unsweetened, Prepared)
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