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Stewed Light or Dark Turkey Meat (Skin Eaten)
Smoked Light or Dark Turkey Meat (Skin Eaten)
Beef Eye of Round (Trimmed to 0.3 cm Fat)
Dark Rye  (Sonoma)
Beef Eye of Round (Trimmed to 0.3 cm Fat, Choice Grade)
Leeks (Bulb and Lower Leaf-Portion) (without Salt, Drained, Cooked, Boiled)
Bay Leaf
Red Leaf Lettuce
Green Leaf Lettuce
Spinach (Chopped or Leaf, Frozen)
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