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201 to 210 of 478
Thai Red Curry
(Marion's Kitchen)
per 1 serving (112g) - Calories: 205kcal | Fat: 20.80g | Carbs: 3.10g | Prot: 1.90g
Nutrition Facts
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San Choy Bow
(Marion's Kitchen)
per 1 serving (97g) - Calories: 160kcal | Fat: 6.40g | Carbs: 22.60g | Prot: 2.90g
Nutrition Facts
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Thai Red Chicken Curry with Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 392kcal | Fat: 9.40g | Carbs: 45.20g | Prot: 30.80g
Nutrition Facts
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Slow Cooked Lamb Shanks in Rosemary Jus
(Emily's Kitchen)
per 1 serving (250g) - Calories: 450kcal | Fat: 27.20g | Carbs: 4.50g | Prot: 45.80g
Nutrition Facts
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Butter Chicken
(Emily's Kitchen)
per 1 serving (350g) - Calories: 571kcal | Fat: 23.40g | Carbs: 32.90g | Prot: 36.80g
Nutrition Facts
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Lavosh Bites
(Kurrajong Kitchen)
per 3 bites (10g) - Calories: 43kcal | Fat: 1.20g | Carbs: 6.80g | Prot: 1.20g
Nutrition Facts
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Korma Curry
(Marion's Kitchen)
per 1 serving (255g) - Calories: 139kcal | Fat: 10.50g | Carbs: 9.20g | Prot: 2.10g
Nutrition Facts
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Angus Bangers & Mash
(Emily's Kitchen)
per 1 serving (400g) - Calories: 578kcal | Fat: 32.00g | Carbs: 36.80g | Prot: 32.00g
Nutrition Facts
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Malaysian Curry
(Marion's Kitchen)
per 1 serving (76g) - Calories: 187kcal | Fat: 17.60g | Carbs: 6.20g | Prot: 1.70g
Nutrition Facts
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Beetroot Slaw
(Coles Kitchen)
per 1 serving (100g) - Calories: 38kcal | Fat: 1.00g | Carbs: 4.50g | Prot: 2.70g
Nutrition Facts
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