Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Chicken Liver
per 100 g - Calories: 116kcal | Fat: 4.83g | Carbs: 0.0g | Prot: 16.92g ,
more...
Nutrition Facts
-
Similar
Chicken Frankfurter
per 1 frankfurter - Calories: 116kcal | Fat: 8.77g | Carbs: 3.05g | Prot: 5.82g ,
more...
Nutrition Facts
-
Similar
Raisin Nut Bran
per 1 cup - Calories: 277kcal | Fat: 5.84g | Carbs: 55.02g | Prot: 6.85g
Other sizes: 1 serving - 209kcal , 100 g - 380kcal ,
more...
Nutrition Facts
-
Similar
Nut and Honey Waffle
per 1 round (10 cm dia) (include frozen) - Calories: 129kcal | Fat: 5.25g | Carbs: 18.18g | Prot: 2.85g
Other sizes: 1 serving - 132kcal , 1 square (10 cm square) (include frozen) - 135kcal , 1 square (23 cm square) - 691kcal ,
more...
Nutrition Facts
-
Similar
Banana Nut Muffins
per 1 medium - Calories: 342kcal | Fat: 11.63g | Carbs: 53.84g | Prot: 6.93g
Other sizes: 1 serving - 342kcal , 1 miniature - 58kcal , 1 small - 200kcal ,
more...
Nutrition Facts
-
Similar
Chicken Fat
per 100 g - Calories: 900kcal | Fat: 99.8g | Carbs: 0.0g | Prot: 0.0g ,
more...
Nutrition Facts
-
Similar
Chicken Gizzard
per 100 g - Calories: 94kcal | Fat: 2.06g | Carbs: 0.0g | Prot: 17.66g ,
more...
Nutrition Facts
-
Similar
Nut Cake with Icing
per 1 piece - Calories: 421kcal | Fat: 19.59g | Carbs: 59.58g | Prot: 3.56g
Other sizes: 1 2-layer cake serving - 5060kcal , 1 serving - 421kcal , 100 g - 386kcal ,
more...
Nutrition Facts
-
Similar
Super Foods Mediterranean Polenta
(Super Nature)
per 1 package (350g) - Calories: 306kcal | Fat: 14.20g | Carbs: 29.50g | Prot: 12.40g
Nutrition Facts
-
Similar
Chicken Heart
per 100 g - Calories: 153kcal | Fat: 9.33g | Carbs: 0.71g | Prot: 15.55g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Ruffie Rustic Foods Satay Nut Chicken
ruffie
rustic
foods
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.