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Rice Puddings (Dry Mix, with 2% Milk)
White Rice (Long-Grain, with Salt, Cooked)
Beef Chuck (Arm Pot Roast, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat)
Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Cooked, Roasted)
Tomato Rice Soup (with Equal Volume Water, Canned)
Veal Leg (Top Round)
Chocolate Covered Chocolate Ice Cream Cone with Nuts
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