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Apple Juice (with Added Ascorbic Acid, Canned or Bottled)
Soy Protein Isolate
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Beef Chuck (Shoulder Top and Center Steaks, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0 cm Fat)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
Freshly Squeezed Orange Juice
Orange and Banana Juice
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