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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Choice Grade)
Turkey Dark Meat (Young Tom)
Roast Beef Spread
Roast Beef Sandwich
Turkey Breast Meat and Skin (Young Tom)
Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Chuck (Blade Roast, Trimmed to 0.3 cm Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
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