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Cooked Yellow Corn (Fat Added in Cooking)
Cooked Yellow and White Corn (from Frozen)
Yellow Rice (Fat Added in Cooking)
Cooked Yellow String Beans (from Fresh)
Yellow Cake (Home Recipe or Purchased)
Cooked Yellow Corn (from Frozen, Fat Not Added in Cooking)
Cream Style Yellow Corn (from Canned, Fat Added in Cooking)
Cooked Yellow and White Corn (from Fresh)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Spaghetti/Marinara Pasta Sauce
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