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Beef Ribs (Large End, Trimmed to 0.3 cm Fat, Prime Grade)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Cooked, Roasted)
Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Roasted)
Beef with Potatoes (Frozen Meal, Large Meat)
Whole What French or Vienna Bread (Home Recipe or Bakery)
Large or Small Curd Creamed Cottage Cheese
Hamburger with Large Meat Patty, Mayonnaise or Salad Dressing and Tomatoes on Bun
Toasted Whole What French or Vienna Bread (Home Recipe or Bakery)
Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
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