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Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
Veal Sirloin (Lean Only)
Veal Ribs (Lean Only)
Veal Shank (Lean Only)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Select Grade)
Beef Flank (Trimmed to 0 cm Fat)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Loin (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade)
Related searches for: Beef Chuck (Cold Roast, Lean Only, Trimmed to 0.65 cm Fat)
lamb hamburgers steak
minced beef beef

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