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Smoked or Cured Pork Roast (Lean Only Eaten)
Cured or Pickled Smoked Tongue
Pork Leg (Whole, Lean Only)
Pork Loin (Whole, Lean Only)
Pork Shoulder (Whole, Lean Only)
Minced Beef (70% Lean / 30% Fat)
Minced Beef (85% Lean / 15% Fat)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Fried Cured Pork Roll
Related searches for: Ham Steak (Boneless, Extra Lean, Cured)
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