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Beef Flank (Lean Only, Trimmed to 0 cm Fat, Select Grade)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Cold Roast, Lean Only, Trimmed to 0.65 cm Fat)
Fried Battered Beef Steak
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Minced Beef (Cooked)
Beef Tenderloin (Trimmed to 0.3 cm Fat)
Smoked & Spiced Beef Pastrami
Related searches for: Beef Stock
lamb hamburgers steak
minced beef beef

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