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White Rice (Short-Grain)
Boiled Potato (Fat Not Added in Cooking)
Boiled Potato (Fat Added in Cooking)
Cream of Potato Soup (Prepared with Milk)
Baked Potato (Peel Not Eaten, with Salt)
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Top Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Top Loin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
White Whole Grain Corn Flour
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