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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Heart
Beef Kidneys
Beef Suet
Beef Tripe
Chunky Beef Soup (Canned)
Beef Gravy (Dry, Instant)
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