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131 to 140 of 1000
Wild Duck Breast Meat and Skin
per 100 g - Calories: 211kcal | Fat: 15.2g | Carbs: 0.0g | Prot: 17.42g
Other sizes: 1 unit - 504kcal , 1/2 duck - 570kcal , 1 lb - 957kcal ,
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Turkey Meat and Skin (Cooked, Roasted)
per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Prot: 39.34g
Other sizes: 1 unit - 499kcal , 1/2 turkey, bone removed - 3863kcal , 1 lb - 943kcal ,
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Turkey Light Meat (Cooked, Roasted, Young Turkey)
per 100 g - Calories: 140kcal | Fat: 1.18g | Carbs: 0.0g | Prot: 30.19g
Other sizes: 1 cup of chopped or diced - 196kcal , 1 unit - 146kcal , 1 lb - 635kcal ,
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Turkey Wing Meat and Skin (Young Turkey)
per 1 wing, bone removed - Calories: 204kcal | Fat: 9.88g | Carbs: 0.00g | Prot: 26.69g
Other sizes: 1 unit - 57kcal , 1 lb - 721kcal , 100 g - 159kcal ,
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Turkey Wing Meat and Skin (Young Hen)
per 1 wing, bone removed - Calories: 470kcal | Fat: 31.07g | Carbs: 0.00g | Prot: 44.64g
Other sizes: 1 unit - 76kcal , 1 lb - 953kcal , 100 g - 210kcal ,
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Turkey Light and Dark Meat (Seasoned, Diced)
per 100 g - Calories: 138kcal | Fat: 6.0g | Carbs: 1.0g | Prot: 18.7g ,
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Venison/Deer Jerky
per 100 g - Calories: 396kcal | Fat: 22.36g | Carbs: 14.78g | Prot: 32.20g
Other sizes: 1 strip or stick - 55kcal , 1 cup - 554kcal ,
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Stewed Venison/Deer
per 100 g - Calories: 190kcal | Fat: 3.93g | Carbs: 0g | Prot: 36.08g
Other sizes: 1 oz, boneless, cooked - 54kcal , 1 cup of diced - 266kcal , 1 serving - 162kcal ,
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Chicken Meat (Fried, Cooked)
per 100 g - Calories: 219kcal | Fat: 9.12g | Carbs: 1.69g | Prot: 30.57g ,
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Chicken Meat (Stewed)
per 1 cup of chopped or diced - Calories: 248kcal | Fat: 9.39g | Carbs: 0.00g | Prot: 38.21g ,
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