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Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
Pork Chops or Roasts (Center Loin, Bone-In)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Soda (Other Than Cola or Pepper, without Caffeine, Low Calorie)
Beef Broth or Bouillon Soup (Made with Powder)
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Chicken Meat (Fried, Cooked)
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