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111 to 120 of 1000
Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
per 1 cup - Calories: 200kcal | Fat: 6.38g | Carbs: 20.64g | Prot: 14.45g
Other sizes: 1 serving - 200kcal , 100 g - 92kcal ,
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Nutrition Facts
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Chicken in Soy-Based Sauce, Rice and Vegetables (Frozen Meal)
per 1 meal - Calories: 278kcal | Fat: 2.22g | Carbs: 45.98g | Prot: 17.14g
Other sizes: 1 serving - 278kcal , 100 g - 109kcal ,
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Nutrition Facts
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Chinese Gravy or Sauce (Soy Sauce, Stock or Bouillon, Cornstarch)
per 1 cup - Calories: 98kcal | Fat: 0.54g | Carbs: 21.25g | Prot: 1.54g
Other sizes: 1 serving - 12kcal , 100 g - 42kcal ,
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Nutrition Facts
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Striped Bass
per 1 fillet - Calories: 154kcal | Fat: 3.70g | Carbs: 0.00g | Prot: 28.19g
Other sizes: 1 lb - 440kcal , 100 g - 97kcal ,
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Nutrition Facts
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Beef Sausage (Pre-Cooked)
per 100 g - Calories: 405kcal | Fat: 37.57g | Carbs: 0.03g | Prot: 15.5g ,
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Nutrition Facts
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Beef and Rice with Soy-Based Sauce (Mixture)
per 1 cup - Calories: 315kcal | Fat: 15.49g | Carbs: 22.33g | Prot: 20.45g
Other sizes: 1 serving - 315kcal , 1 package of prepared - 1633kcal , 100 g - 129kcal ,
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Nutrition Facts
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Pork and Vegetables in Soy-Based Sauce (Mixture)
per 1 serving - Calories: 194kcal | Fat: 9.58g | Carbs: 15.88g | Prot: 11.92g
Other sizes: 1 cup - 258kcal , 100 g - 119kcal ,
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Nutrition Facts
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Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
per 100 g - Calories: 126kcal | Fat: 3.46g | Carbs: 0.0g | Prot: 22.16g
Other sizes: 1/2 breast, bone removed - 1089kcal , 1 lb - 572kcal ,
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Nutrition Facts
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Basil (Dried)
per 1 tsp of leaves - Calories: 2kcal | Fat: 0.03g | Carbs: 0.43g | Prot: 0.10g
Other sizes: 1 tbsp of leaves - 5kcal , 1 tsp of ground - 4kcal , 100 g - 251kcal ,
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Nutrition Facts
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Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
per 100 g - Calories: 157kcal | Fat: 8.54g | Carbs: 0.0g | Prot: 18.8g
Other sizes: 1 thigh, bone removed - 493kcal , 1 lb - 712kcal ,
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Nutrition Facts
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