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Pork and Turkey Bologna (Lite)
Pork Loin (Whole, Lean Only)
Pork Shoulder (Whole, Lean Only)
Beef and Pork Salami (Cooked)
Pork Chops (Top Loin, Boneless)
Pork Shoulder (Whole, Cooked, Roasted)
Pork Spareribs (Whole, Cooked, Braised)
Pork Loin (Country-Style Ribs)
Smoked or Cured Pork Roast (Lean Only Eaten)
Pork and Beef Barbecue Loaf
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