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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Ribs (Small End, Trimmed to 0.3 cm Fat, Prime Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Top Loin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Bottom Round (Trimmed to 0.3 cm Fat)
Beef Tip Round (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Select Grade)
lamb hamburgers steak
minced beef beef

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