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Chicken Wing Meat
Chicken Wing Meat and Skin (Battered, Fried, Cooked)
Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
Chicken Wing Meat and Skin
Soy Meal (Defatted, Crude Protein Basis)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Soy Flour (Low Fat)
Chicken Wing, (Barbecue Flavoured, Glazed, Frozen)
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