Starbucks Skim Chai Tea Latte (Short) Calories and Nutritional Information

Food Search

81 to 90 of 1000

Chai

per 1 teacup - Calories: 54kcal | Fat: 0.94g | Carbs: 10.90g | Prot: 0.94g
Other sizes: 1 mug - 71kcal , 100 g - 30kcal , 100 ml - 30kcal , more... Nutrition Facts - Similar

White Rice (Short-Grain)

per 100 g - Calories: 358kcal | Fat: 0.52g | Carbs: 79.15g | Prot: 6.5g , more... Nutrition Facts - Similar

Tea (Brewed)

per 1 cup - Calories: 2kcal | Fat: 0.00g | Carbs: 0.71g | Prot: 0.00g
Other sizes: 100 g - 1kcal , 100 ml - 1kcal , more... Nutrition Facts - Similar

Mozzarella Cheese (Part Skim Milk)

per 100 g - Calories: 254kcal | Fat: 15.92g | Carbs: 2.77g | Prot: 24.26g , more... Nutrition Facts - Similar

White Rice (Short-Grain, Unenriched)

per 100 g - Calories: 358kcal | Fat: 0.52g | Carbs: 79.15g | Prot: 6.5g
Other sizes: 1 cup - 716kcal , 1 lb - 1624kcal , more... Nutrition Facts - Similar

Plain Yoghurt (Skim Milk)

per 100 g - Calories: 56kcal | Fat: 0.18g | Carbs: 7.68g | Prot: 5.73g , more... Nutrition Facts - Similar

Ricotta Cheese (Part Skim Milk)

per 100 g - Calories: 138kcal | Fat: 7.91g | Carbs: 5.14g | Prot: 11.39g , more... Nutrition Facts - Similar

White Rice (Short-Grain, Unenriched, Cooked)

per 1 cup - Calories: 266kcal | Fat: 0.39g | Carbs: 58.90g | Prot: 4.84g
Other sizes: 1 lb - 590kcal , 100 g - 130kcal , more... Nutrition Facts - Similar

Tea (Instant Powder, Decaffeinated, Unsweetened)

per 1 serving 2 tsp - Calories: 2kcal | Fat: 0.00g | Carbs: 0.41g | Prot: 0.14g , more... Nutrition Facts - Similar

Tea (Brewed, with Distilled Water)

per 100 ml - Calories: 1kcal | Fat: 0.00g | Carbs: 0.30g | Prot: 0.00g , more... Nutrition Facts - Similar

Related searches for: **Starbucks Skim Chai Tea Latte (Short)**
starbucks coffee	starbucks cappuccino	starbucks tea
starbucks	latte

Previous ... 3 4 5 6 7 8 9 10 11 12 13 14 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.