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61 to 70 of 2000
Chicken Breast Meat and Skin (Stewed, Cooked)
per 100 g - Calories: 184kcal | Fat: 7.42g | Carbs: 0.0g | Prot: 27.39g
Other sizes: 1 cup of chopped or diced - 258kcal , 1 unit - 121kcal , 1/2 breast, bone removed - 202kcal ,
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Nutrition Facts
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Chicken Breast (Oven Roasted, Fat Free, Sliced)
per 100 g - Calories: 79kcal | Fat: 0.39g | Carbs: 2.17g | Prot: 16.79g ,
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Chicken Leg (Skin Eaten)
per 1 small - Calories: 212kcal | Fat: 12.28g | Carbs: 0g | Prot: 23.68g
Other sizes: 1 medium - 258kcal , 1 large - 336kcal , 100 g - 230kcal ,
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Chicken Wing (Skin Eaten)
per 1 small - Calories: 81kcal | Fat: 5.40g | Carbs: 0g | Prot: 7.46g
Other sizes: 1 large - 124kcal , 1 medium - 92kcal , 1 serving - 92kcal ,
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Grilled or Baked Pork Steak or Cutlet
per 100 g - Calories: 234kcal | Fat: 13.26g | Carbs: 0g | Prot: 26.70g ,
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Baked or Grilled Salmon (No Salt Added)
per 100 g - Calories: 171kcal | Fat: 7.54g | Carbs: 0.47g | Prot: 23.90g
Other sizes: 1 serving - 145kcal , 1 medium steak - 243kcal ,
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Roasted Duck (Skin Not Eaten)
per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes: 1 leg - 92kcal , 1/2 duck - 442kcal , 1 serving - 170kcal ,
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Stewed Chicken (Skin Eaten)
per 1 cup of diced - Calories: 293kcal | Fat: 16.82g | Carbs: 0g | Prot: 33.04g
Other sizes: 1 thin slice - 15kcal , 1 oz, boneless - 62kcal , 1 medium piece - 148kcal ,
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Chicken (Skin Eaten)
per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Prot: 27.07g
Other sizes: 1 thin slice - 17kcal , 1 oz, boneless, cooked - 67kcal , 1 cup of cooked, diced - 320kcal ,
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Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
per 100 g - Calories: 290kcal | Fat: 17.27g | Carbs: 9.98g | Prot: 22.31g
Other sizes: 1 thin slice - 20kcal , 1 oz, boneless - 82kcal , 1 cup of diced - 392kcal ,
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Nutrition Facts
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Roasted Grilled or Baked Chicken Breast (Skin Eaten)
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