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Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Cream of Celery Soup (with Equal Volume Water, Canned)
Cream of Shrimp (with Equal Volume Water, Canned)
Cream of Celery Soup (with Equal Volume Water, Dehydrated)
Vanilla Ice Creams (Fat Free)
Coconut Milk or Cream (Liquid)
Potato (Flesh and Skin)
Lobster with Butter Sauce (Mixture)
Sardines with Mustard Sauce (Mixture)
Seaweed (Prepared with Soy Sauce)
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