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Steamed Hard Shell Crab
Baked Taro
Lobster Gumbo
Gumbo (New Orleans Type with Shellfish, Pork, and/or Poultry, Tomatoes, Okra)
Shrimp Gumbo
Steamed or Boiled without Shell Lobster
Guava Shell in Heavy Syrup (Canned)
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)
Taro Leaves (Fat Not Added in Cooking)
Gumbo with Rice (New Orleans Type with Shellfish, Pork or Poultry, Tomatoes, Okra, Rice)
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