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Tomato Sauce with Onions Green Pepper and Celery (Canned)
Margarine (Vegetable Oil Spread, 60% Fat, Tub/Bottle)
Cooked Young Green Onion (from Fresh, Fat Added in Cooking)
Chives
Peppermint (Mint)
Onions
Sun-Dried Hot Chile Peppers
Margarine-Like Spread (Sweetened, Stick or Tub)
Onions (with Salt, Drained, Cooked, Boiled)
Onions (Whole, Frozen)
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