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Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Apple Turnover or Dumpling
Berry Turnover or Dumpling
Apricot (Cooked or Canned)
Baked or Grilled Oysters
Steamed or Boiled Shrimp
Steamed or Poached Snails
Chicken or Turkey Parmigiana
Codfish Ball or Cake
Chicken or Turkey Salad
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