Fried Floured or Breaded Scallops Calories and Nutritional Information

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311 to 320 of 825

per 1 cup - Calories: 126kcal | Fat: 8.81g | Carbs: 9.80g | Prot: 3.26g
Other sizes: 1 floweret - 19kcal , 1 serving - 64kcal , 100 g - 148kcal , more... Nutrition Facts - Similar

Fried Chicken Thigh No Coating

per 100 g - Calories: 255kcal | Fat: 15.48g | Carbs: 0g | Prot: 27.11g
Other sizes: 1 small - 140kcal , 1 medium - 158kcal , 1 large - 214kcal , more... Nutrition Facts - Similar

Stir Fried Noodles with Vegetables

per 1 serving - Calories: 286kcal | Fat: 10.16g | Carbs: 43.23g | Prot: 7.59g
Other sizes: 1 cup - 419kcal , 100 g - 190kcal , more... Nutrition Facts - Similar

Buttermilk (Dried)

per 1 cup - Calories: 464kcal | Fat: 6.94g | Carbs: 58.80g | Prot: 41.16g
Other sizes: 1 tbsp - 25kcal , 100 g - 387kcal , more... Nutrition Facts - Similar

Dried Peaches (Sulfured, Dried)

per 1 half - Calories: 31kcal | Fat: 0.10g | Carbs: 7.97g | Prot: 0.47g
Other sizes: 1 cup of halves - 382kcal , 100 g - 239kcal , more... Nutrition Facts - Similar

Egg Whole (Dried)

per 1 cup of sifted - Calories: 505kcal | Fat: 34.81g | Carbs: 4.21g | Prot: 40.25g
Other sizes: 1 tbsp - 30kcal , 100 g - 594kcal , more... Nutrition Facts - Similar

Egg Yolk (Dried)

per 1 cup of sifted - Calories: 446kcal | Fat: 37.39g | Carbs: 2.41g | Prot: 22.95g
Other sizes: 1 tbsp - 27kcal , 100 g - 666kcal , more... Nutrition Facts - Similar

Dried Jew's Ear (Pepeao)

per 1 cup - Calories: 72kcal | Fat: 0.11g | Carbs: 19.45g | Prot: 1.16g
Other sizes: 1 lb - 1352kcal , 100 g - 298kcal , more... Nutrition Facts - Similar

Green Peppers (Freeze-Dried)

per 1 tbsp - Calories: 1kcal | Fat: 0.01g | Carbs: 0.27g | Prot: 0.07g
Other sizes: 1/4 cup - 5kcal , 1 lb - 1424kcal , 100 g - 314kcal , more... Nutrition Facts - Similar

Spirulina Seaweed (Dried)

per 100 g - Calories: 290kcal | Fat: 7.72g | Carbs: 23.9g | Prot: 57.47g , more... Nutrition Facts - Similar

Related searches for: **Fried Floured or Breaded Scallops**
fish	seafood	crab
oysters		scallops

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