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161 to 170 of 1999
Oat Bran Roll
Chicken Light Meat and Skin (Stewed, Cooked)
Mashed Winter Type Squash
Chicken Dark Meat and Skin
Chicken Dark Meat and Skin (Battered, Fried, Cooked)
Salad Roll
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Tiger Roll
Egg Omelette or Scrambled Egg
Chicken Dark Meat and Skin (Roasted, Cooked)
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