per 100 g - Calories: 150kcal | Fat: 3.00g | Carbs: 0g | Prot: 28.74g
Other sizes:
1/2 medium - 142kcal
, 1 oz, with bone (yield after bone and skin removed) - 30kcal
, 1/2 small - 122kcal
, more...Nutrition Facts - Similar
Related searches for: Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)