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Scallops (Breaded and Fried)
Onion Rings (Par Fried, Breaded, Frozen)
Channel Catfish (Cooked, Bread and Fried)
Oysters (Battered or Breaded and Fried)
Pork Chops (Center Loin, Bone-In, Cooked, Pan-Fried)
Fried Tofu
Chicken (Breaded and Fried)
Lamb Brain (Cooked, Pan-Fried)
Chicken Meat and Skin (Floured, Fried, Cooked)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
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