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Pork Feet (Frozen)
Pork Backribs (Cooked, Roasted)
Minced Pork (Frozen)
Rice Bran Bread
Chicken with Rice Soup (with Equal Volume Water, Canned)
Rice Puddings (Dry Mix, with 2% Milk)
White Rice (Long-Grain, with Salt, Cooked)
Pork Chitterlings
Pork Heart
Pork Jowl
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