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131 to 140 of 1000
Vegetable Chicken or Turkey Soup (Prepared with Water or Ready-to-Serve)
per 1 cup - Calories: 75kcal | Fat: 2.94g | Carbs: 8.63g | Prot: 3.35g
Other sizes: 1 can - 92kcal , 1 serving - 75kcal , 100 g - 31kcal ,
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Vegetable Chicken Rice Soup (Prepared with Water or Ready-to-Serve)
per 1 cup - Calories: 67kcal | Fat: 2.36g | Carbs: 7.86g | Prot: 3.57g
Other sizes: 1 serving - 67kcal , 100 g - 28kcal ,
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Vegetable Chicken Noodle Soup (Prepared with Water or Ready-to-Serve)
per 1 cup - Calories: 70kcal | Fat: 2.60g | Carbs: 8.00g | Prot: 3.40g
Other sizes: 1 serving - 70kcal , 100 g - 29kcal ,
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Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
per 1 steak - Calories: 340kcal | Fat: 14.17g | Carbs: 0.10g | Prot: 49.81g
Other sizes: 1 lb - 640kcal , 100 g - 141kcal ,
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Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0 cm Fat, Select Grade)
per 100 g - Calories: 166kcal | Fat: 9.22g | Carbs: 0.0g | Prot: 19.38g
Other sizes: 1 steak - 403kcal , 1 lb - 753kcal ,
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Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, All Grades)
per 100 g - Calories: 135kcal | Fat: 4.09g | Carbs: 0.0g | Prot: 22.91g ,
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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
per 100 g - Calories: 135kcal | Fat: 4.62g | Carbs: 0.0g | Prot: 21.91g ,
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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
per 100 g - Calories: 155kcal | Fat: 6.43g | Carbs: 0.0g | Prot: 22.78g ,
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Sugar Replacement (Saccharin Based, Dry Powder)
per 100 g - Calories: 360kcal | Fat: 0.0g | Carbs: 89.11g | Prot: 0.94g
Other sizes: 1 individual packet - 3kcal , 1 serving - 3kcal , 1 tsp - 1kcal ,
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Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 0.65 cm Fat)
per 100 g - Calories: 154kcal | Fat: 7.76g | Carbs: 0.0g | Prot: 21.16g ,
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Nutrition Facts
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