Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
131 to 140 of 981
Chocolate Puddings (Instant, Dry Mix)
per 100 g - Calories: 377kcal | Fat: 1.9g | Carbs: 87.7g | Prot: 2.3g
Other sizes: 1 package - 373kcal , 1 half cup - 94kcal ,
more...
Nutrition Facts
-
Similar
Vanilla Puddings (Instant, Dry Mix)
per 1 half cup made portion - Calories: 94kcal | Fat: 0.15g | Carbs: 23.22g | Prot: 0.00g
Other sizes: 1 package - 373kcal , 100 g - 377kcal ,
more...
Nutrition Facts
-
Similar
Creamy Chocolate Icing (Dry Mix)
per 100 g - Calories: 389kcal | Fat: 5.2g | Carbs: 92.0g | Prot: 1.3g ,
more...
Nutrition Facts
-
Similar
Lemon Puddings (Instant, Dry Mix)
per 1 package - Calories: 374kcal | Fat: 0.69g | Carbs: 94.45g | Prot: 0.00g
Other sizes: 1 half cup made portion - 94kcal , 100 g - 378kcal ,
more...
Nutrition Facts
-
Similar
Dried Apricots (with Added Sugar, Stewed, Sulfured)
per 100 g - Calories: 113kcal | Fat: 0.15g | Carbs: 29.26g | Prot: 1.17g ,
more...
Nutrition Facts
-
Similar
Dried Peaches (with Added Sugar, Sulfured, Stewed)
per 1 cup - Calories: 278kcal | Fat: 0.59g | Carbs: 71.82g | Prot: 2.86g ,
more...
Nutrition Facts
-
Similar
Ice Cream Cones (Rolled Sugar Type)
per 1 cone - Calories: 40kcal | Fat: 0.38g | Carbs: 8.41g | Prot: 0.79g ,
more...
Nutrition Facts
-
Similar
No Sugar Added Creamsicle Pops Frozen Novelties
per 1 pop - Calories: 25kcal | Fat: 0.38g | Carbs: 6.40g | Prot: 0.78g ,
more...
Nutrition Facts
-
Similar
Club Cheddar Vintage
(South Cape)
per 1 serving (25g) - Calories: 100kcal | Fat: 8.20g | Carbs: 0.60g | Prot: 6.20g
Nutrition Facts
-
Similar
Club Dark Chocolate
(Nestle)
per 3 pieces (23g) - Calories: 123kcal | Fat: 8.10g | Carbs: 10.20g | Prot: 1.60g
Nutrition Facts
-
Similar
Related searches for:
Canadian Club Zero Sugar Dry
canadian
club
Previous
...
8
9
10
11
12
13
14
15
16
17
18
19
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.