Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
101 to 110 of 1000
Vanilla Cream Frappuccino (Venti)
(Starbucks)
per 1 serving (591ml) - Calories: 373kcal | Fat: 16.10g | Carbs: 51.00g | Prot: 5.90g
Nutrition Facts
-
Similar
Iced Shaken Black Tea with Ruby Grapefruit and Honey (Tall)
(Starbucks)
per 1 serving (354ml) - Calories: 142kcal | Fat: 0.00g | Carbs: 29.00g | Prot: 0.20g
Nutrition Facts
-
Similar
Caramel Cream Frappuccino (Grande)
(Starbucks)
per 1 serving (473ml) - Calories: 340kcal | Fat: 16.00g | Carbs: 44.00g | Prot: 5.20g
Nutrition Facts
-
Similar
Caramel Cream Frappuccino (Venti)
(Starbucks)
per 1 serving (591ml) - Calories: 390kcal | Fat: 16.70g | Carbs: 54.00g | Prot: 5.90g
Nutrition Facts
-
Similar
Chai Cream Frappuccino (Grande)
(Starbucks)
per 1 serving (473ml) - Calories: 344kcal | Fat: 15.10g | Carbs: 47.00g | Prot: 5.20g
Nutrition Facts
-
Similar
Chocolate Cream Frappuccino (Grande)
(Starbucks)
per 1 serving (473ml) - Calories: 493kcal | Fat: 21.80g | Carbs: 66.00g | Prot: 8.30g
Nutrition Facts
-
Similar
Chocolate Cream Frappuccino (Venti)
(Starbucks)
per 1 serving (591ml) - Calories: 585kcal | Fat: 24.20g | Carbs: 82.00g | Prot: 9.80g
Nutrition Facts
-
Similar
Cookies & Cream Frappuccino (Venti)
(Starbucks)
per 1 serving (591ml) - Calories: 585kcal | Fat: 24.20g | Carbs: 82.00g | Prot: 9.80g
Nutrition Facts
-
Similar
Strawberries & Cream Frappuccino (Grande)
(Starbucks)
per 1 serving (473ml) - Calories: 427kcal | Fat: 15.50g | Carbs: 67.00g | Prot: 5.40g
Nutrition Facts
-
Similar
Vanilla Cream Frappuccino (Grande)
(Starbucks)
per 1 serving (473ml) - Calories: 321kcal | Fat: 15.30g | Carbs: 41.00g | Prot: 5.10g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Brown Sugar Cream Cold Brew (Tall)
starbucks
Previous
...
5
6
7
8
9
10
11
12
13
14
15
16
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.