Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
101 to 110 of 1000
Chicken (Breaded and Fried)
per 4 pieces - Calories: 190kcal | Fat: 12.04g | Carbs: 10.44g | Prot: 9.98g ,
more...
Nutrition Facts
-
Similar
Light Break
(Ovaltine)
per 1 mug (20g) - Calories: 69kcal | Fat: 1.30g | Carbs: 11.00g | Prot: 2.40g
Nutrition Facts
-
Similar
Morning Break
(Goldenvale)
per 2 biscuits (25g) - Calories: 100kcal | Fat: 1.80g | Carbs: 19.50g | Prot: 1.30g
Nutrition Facts
-
Similar
Ice Break
(Parmalat)
per 1 serving (500ml) - Calories: 354kcal | Fat: 8.50g | Carbs: 52.00g | Prot: 16.50g
Nutrition Facts
-
Similar
Toasted 100% Whole Wheat English Muffin
per 1 muffin - Calories: 110kcal | Fat: 1.15g | Carbs: 22.05g | Prot: 4.80g
Other sizes: 1 serving - 110kcal , 100 g - 221kcal ,
more...
Nutrition Facts
-
Similar
Oat Bran Muffin with Fruit and/or Nuts
per 1 small - Calories: 192kcal | Fat: 6.56g | Carbs: 31.76g | Prot: 4.77g
Other sizes: 1 miniature - 55kcal , 1 serving - 329kcal , 1 medium - 329kcal ,
more...
Nutrition Facts
-
Similar
English Muffin with Fruit (Other Than Raisins)
per 1 muffin - Calories: 141kcal | Fat: 1.04g | Carbs: 27.63g | Prot: 5.40g
Other sizes: 1 serving - 141kcal , 100 g - 243kcal ,
more...
Nutrition Facts
-
Similar
Oat Bran English Muffin with Raisins
per 1 muffin - Calories: 132kcal | Fat: 1.86g | Carbs: 27.63g | Prot: 5.12g
Other sizes: 1 serving - 132kcal , 100 g - 228kcal ,
more...
Nutrition Facts
-
Similar
Chicken Leg Meat and Skin
per 1 leg, bone removed - Calories: 312kcal | Fat: 20.24g | Carbs: 0.00g | Prot: 30.31g ,
more...
Nutrition Facts
-
Similar
Chicken Meat and Skin (Stewing)
per 1 unit - Calories: 699kcal | Fat: 55.09g | Carbs: 0.00g | Prot: 47.56g
Other sizes: 1/2 chicken, bone removed - 1027kcal , 1 lb - 1170kcal , 100 g - 258kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
5
6
7
8
9
10
11
12
13
14
15
16
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.