Food database and calorie counter |
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Nutrition Facts
Serving Size
1 egg
Energy
303 kj
72 kcal
Protein
5.89g
Fat
4.97g
Saturated Fat
1.529g
Polyunsaturated Fat
0.662g
Monounsaturated Fat
1.909g
Cholesterol
198mg
Carbohydrates
0.53g
Sugar
0.53g
Fibre
0g
Sodium
131mg
Potassium
59mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (3%)
Fat (64%)
Protein (33%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
72
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Fat
4.97g
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Carbs
0.53g
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Prot
5.89g
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There are 72 calories in 1 Pickled Egg. |
Calorie Breakdown: 64% fat, 3% carbs, 33% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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