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2 large

Hard-Boiled Egg

Nutrition Facts
Serving Size
2 large
per serve
Energy
649 kj
155 kcal
Protein
12.58g
Fat
10.61g
Saturated Fat
3.267g
Polyunsaturated Fat
1.414g
Monounsaturated Fat
4.077g
Cholesterol
424mg
Carbohydrates
1.12g
Sugar
1.12g
Fibre
0g
Sodium
124mg
Potassium
126mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(155 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (64%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

Hard-Boiled Egg Hard-Boiled Egg Hard-Boiled Egg
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Nutritional Summary:

Cals
155
Fat
10.61g
Carbs
1.12g
Prot
12.58g
There are 155 calories in 2 large Hard-Boiled Eggs.
Calorie Breakdown: 64% fat, 3% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 large 78
100 g 155

Related types of Hard Boiled Eggs:

Soft Boiled Egg
Boiled Egg
  View More Hard Boiled Eggs Nutritional Info

Related types of Eggs:

Fried Egg
Poached Egg (with Salt)
Egg
Egg White
Scrambled Egg (Whole, Cooked)
  View More Eggs Nutritional Info

See also:

Egg Yolk (Dried)
Egg White (Frozen)
Hard Bread Sticks
Egg Yolk (Frozen)
Dry or Hard Salami
  View More
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