| Food database and calorie counter |
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Nutrition Facts
Serving Size
52 g
Energy
320 kj
76 kcal
Protein
6.54g
Fat
5.17g
Saturated Fat
1.611g
Polyunsaturated Fat
0.709g
Monounsaturated Fat
1.981g
Cholesterol
220mg
Carbohydrates
0.4g
Sugar
0.4g
Fibre
0g
Sodium
73mg
Potassium
70mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (2%)
Fat (63%)
Protein (35%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
76
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Fat
5.17g
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Carbs
0.4g
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Prot
6.54g
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| There are 76 calories in 52 grams of Egg. |
| Calorie Breakdown: 63% fat, 2% carbs, 35% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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