Food database and calorie counter |
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Nutrition Facts
Serving Size
50 g
Energy
308 kj
74 kcal
Protein
6.29g
Fat
4.97g
Saturated Fat
1.55g
Polyunsaturated Fat
0.682g
Monounsaturated Fat
1.905g
Cholesterol
212mg
Carbohydrates
0.38g
Sugar
0.38g
Fibre
0g
Sodium
70mg
Potassium
67mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (2%)
Fat (63%)
Protein (35%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
74
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Fat
4.97g
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Carbs
0.38g
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Prot
6.29g
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There are 74 calories in 50 grams of Egg. |
Calorie Breakdown: 63% fat, 2% carbs, 35% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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