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5 large

Egg Yolk

Nutrition Facts
Serving Size
5 large
per serve
Energy
1145 kj
274 kcal
Protein
13.48g
Fat
22.56g
Saturated Fat
8.118g
Polyunsaturated Fat
3.573g
Monounsaturated Fat
9.977g
Cholesterol
1049mg
Carbohydrates
3.05g
Sugar
0.48g
Fibre
0g
Sodium
41mg
Potassium
93mg
Last updated: 04 Feb 08 05:07 AM
14%
of RDI*
(274 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (5%)
 
Fat (75%)
 
Protein (20%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
274
Fat
22.56g
Carbs
3.05g
Prot
13.48g
There are 274 calories in 5 large Egg Yolks.
Calorie Breakdown: 75% fat, 5% carbs, 20% prot.

Common serving sizes:

Serving Size Calories
1 large 55
100 g 322

Related types of Egg Yolks:

Egg Yolk (Dried)
Cooked Egg Yolk
Egg Yolk (Sugared, Frozen)
Egg Yolk (Frozen)
Egg Yolk (Salted, Frozen)
  View More Egg Yolks Nutritional Info

Related types of Eggs:

Egg White
Scrambled Egg (Whole, Cooked)
Fried Egg
Poached Egg (with Salt)
Boiled Egg
Egg
  View More Eggs Nutritional Info

See also:

Egg Whole (Frozen)
Egg White (Dried)
Scrambled Eggs (Frozen Mixture)
Egg Omelette or Scrambled Egg with Vegetables
Egg Whole (Dried, Flakes, Glucose Reduced)
  View More
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