| Food database and calorie counter |
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Nutrition Facts
Serving Size
4 large
Energy
916 kj
219 kcal
Protein
10.78g
Fat
18.05g
Saturated Fat
6.495g
Polyunsaturated Fat
2.859g
Monounsaturated Fat
7.982g
Cholesterol
839mg
Carbohydrates
2.44g
Sugar
0.38g
Fibre
0g
Sodium
33mg
Potassium
74mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
219
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Fat
18.05g
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Carbs
2.44g
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Prot
10.78g
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| There are 219 calories in 4 large Egg Yolks. |
| Calorie Breakdown: 75% fat, 5% carbs, 20% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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