| Food database and calorie counter |
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Nutrition Facts
Serving Size
59 g
Energy
363 kj
87 kcal
Protein
7.42g
Fat
5.86g
Saturated Fat
1.828g
Polyunsaturated Fat
0.805g
Monounsaturated Fat
2.248g
Cholesterol
250mg
Carbohydrates
0.45g
Sugar
0.45g
Fibre
0g
Sodium
83mg
Potassium
79mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (2%)
Fat (63%)
Protein (35%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
87
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Fat
5.86g
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Carbs
0.45g
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Prot
7.42g
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| There are 87 calories in 59 grams of Egg (Whole). |
| Calorie Breakdown: 63% fat, 2% carbs, 35% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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