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Nutrition Facts
Serving Size
1/4 cup sprigs
Energy
4 kj
1 kcal
Protein
0.08g
Fat
0.02g
Saturated Fat
0.001g
Polyunsaturated Fat
0.002g
Monounsaturated Fat
0.018g
Cholesterol
0mg
Carbohydrates
0.16g
Fibre
0g
Sodium
1mg
Potassium
16mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (54%)
Fat (19%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1
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Fat
0.02g
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Carbs
0.16g
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Prot
0.08g
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| There is 1 calorie in a 1/4 cup sprigs of Dill. |
| Calorie Breakdown: 19% fat, 54% carbs, 27% prot. |
Common serving sizes:
Related types of Seasoning:
Related types of Vegetables:
See also:
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