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10 thin slices (yield after cooking)
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Nutrition Facts
Serving Size
10 thin slices (yield after cooking)
Energy
1132 kj
270 kcal
Protein
18.52g
Fat
20.89g
Saturated Fat
6.87g
Polyunsaturated Fat
2.374g
Monounsaturated Fat
9.26g
Cholesterol
55mg
Carbohydrates
0.72g
Sugar
0g
Fibre
0g
Sodium
1155mg
Potassium
282mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
270
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Fat
20.89g
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Carbs
0.72g
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Prot
18.52g
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| There are 270 calories in 10 thin slices of Bacon. |
| Calorie Breakdown: 71% fat, 1% carbs, 28% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
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