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Nutrition Facts
Serving Size
1 serving
per serve
Energy
2177 kj
520 kcal
Protein
19.69g
Fat
10.27g
Saturated Fat
2.942g
Polyunsaturated Fat
2.768g
Monounsaturated Fat
3.426g
Cholesterol
8mg
Carbohydrates
94.34g
Sugar
2.66g
Fibre
6.6g
Sodium
432mg
Potassium
630mg
Last updated: 05 Dec 07 03:06 PM
26%
of RDI*
(520 cal)
26% RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (17%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
520
Fat
10.27g
Carbs
94.34g
Prot
19.69g
There are 520 calories in 1 serving of Roasted Vegetable Pasta.
Calorie Breakdown: 17% fat, 69% carbs, 14% prot.

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