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鸡胸肉生

Nutrition Facts
Serving Size
100克 (100 g)
per serve
Energy
556 kj
133 kcal
Protein
19.40g
Fat
5.00g
Cholesterol
82mg
Carbohydrates
2.50g
Sodium
34mg
Potassium
338mg
* The information specified for this is food item, including the description and nutritional information, was submitted by a Mobile User. This item is not being shared for editing.
Last updated: 25 Apr 18 10:13 AM
7%
of RDI*
(133 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (7%)
 
Fat (34%)
 
Protein (59%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
133
Fat
5g
Carbs
2.5g
Prot
19.4g
There are 133 calories in 100克 (100 g) of 鸡胸肉生.
Calorie Breakdown: 34% fat, 8% carbs, 59% prot.

Other types of Chicken Breast:

Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Chicken Breast
Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
Roasted Grilled or Baked Chicken Breast
Chicken Breast (Skin Not Eaten)
  View More Chicken Breast Nutritional Info
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